EQUIPMENT & INGREDIENTS NEEDED TO MAKE FIVE GALLONS (30 BOTTLES) OF WHITE GRAPE WINE
5 Gall/23 litre White Plastic fermentation bin with lid
Large Coarse nylon straining bag
5 Gall/23 Litre Wine Fermenter with rubber bored bung and Airlock
Steriliser
White Wine Yeast Sachet
Campden Tablets
Hydrometer/Jar
Syphon
Full Instructions
This product was added to our catalog on Thursday 01 January, 1970.
