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Equipment to make one gallon of Blackberry Wine

£29.99

EQUIPMENT  & INGREDIENTS TO MAKE ONE GALLON (6 BOTTLES) OF  BLACKBERRY WINE


10 litre/2 gallon white plastic food grade bin and lid

5 litre Plastic PET demijohn and Airlock

Fine Nylon Straining Bag

Syphon

Hydrometer/Trial Jar

Red Wine Yeast Sachet

Pectolase (sufficient 8 galls)

Yeast Nutrient (sufficient for 4 galls)

Campden Tablets (50 tablets)
Steriliser
Full Instructions

 


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This product was added to our catalog on Tuesday 30 November, 1999.

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